Why bring your team to the Culinary Arts Studio for team building event or away day?
Everything you do in the workplace you do in the kitchen, under pressure and requiring results.
Team Building addresses the following:
- Communication skills
- Planning
- Leadership
- Team work and overall team performance
- Productivity
This fully equipped venue is available to hire. Work with one or more our great chefs and we create a culinary memorable day (half days available). Additionally, we can provide professional facilitators who will work with you on training, team development, strategy planning, communication and positive confrontation.
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University of Brighton Student Services come to the Culinary Arts Studio
Student Service annual Away-day was held in Eastbourne this year…As part of the Promoting Wellbeing theme the Culinary Arts Studio team of Ken Woodward, Linda Birnie demonstrated the application of functional foods as an ingredient. The sessions were titled “It’s food Jim but not as we know it!” giving an insight into how pro-biotic drinks like Yakult and Actemel can be used in summer recipes. The sessions included tastings of an Iced Green Tea, a selection of dipping sauces, Futomaki and Hosomaki style sushi rolls and a banana sorbet. Technical nutritional questions were answered by Sue Burnett from Student Services who also works for the School of Service Management teaching Nutrition and Food Hygiene to undergraduates on the International Hospitality Management Programme.
The feedback was for the day was very positive, summed up by one participant as “the sessions were stimulating, informative and tasty!”
Sample recipe
Yakult ‘Iced Green Tea’
500 mls boiling water
4 teaspoons loose green tea or tea bags (such as Assam, Orange Pekoe, Ceylon, etc..)
10 gms fresh ginger, grated
65 mls Yakult or Actemel
Brew the tea as strong as you like and allow to cool down, then add the Yakult or Actemel and the grated ginger. Pour over ice cubes or crushed ice, garnish with slices of fresh lime and sprigs of fresh mint or basil and relax…
Optional: 1-2 drops jasmine essence (available at Asian/Chinese food stores)
The Culinary Art Studio can be used for a variety of purposes:
Corporate Team Building | Culinary events | Filming | Focus groups | Food sampling | Health and Safety Courses | Live demonstrations | Masterclasses | Menu development | Photo shoots | Private Hire | Product and equipment testing | Product launches |